The wine room behind Pangrati's least obvious door.

Athens, since 2014. 1,140 labels, every one tasted by Eleni and Lorenzo before it reached the shelf.

Where would you like to start tonight?

CTA: "See the full cellar" → /shop/

CTA: "See the full cellar" → /shop/

Block: fx/services

Twelve bottles open this week.

Tetramythos Black of Kalavryta 2022

Tetramythos Black of Kalavryta 2022

Aigialeia, Greece — €18.50 — "schist, pomegranate, grilled lamb."
Sigalas Assyrtiko 2023

Sigalas Assyrtiko 2023

Santorini — €27.00 — "salt-spray, white peach, eight years ahead of it."
Foradori Granato 2020

Foradori Granato 2020

Trentino — €52.00 — "teroldego, dolomite chill, slow-cooked beef cheek."
Cantina Giardino Le Fole 2021

Cantina Giardino Le Fole 2021

Campania — €34.00 — "skin-contact fiano, apricot pit, bottarga pasta."
Domaine Belluard Le Feu 2019

Domaine Belluard Le Feu 2019

Ayze, Savoie — €78.00 — "gringet, alpine herbs, river trout."
Envínate Lousas Parcela Camiño Novo 2022

Envínate Lousas Parcela Camiño Novo 2022

Ribeira Sacra — €38.00 — "mencía from 90-year-old vines, slate, charred squid."

Gallery

Main

Main

bottle standing on neutral linen — `sdxl-lightning` — `studio packshot of a Greek white wine bottle with label on natural linen, soft side light, professional wine photography, 1:1, no text`
Label macro

Label macro

label and vintage detail — `sdxl-lightning` — `macro close-up of a Greek wine bottle label showing vintage year, grape variety, and PDO designation, shallow depth of field, 1:1, no text`
Estate context

Estate context

Santorini basket-vine vineyard — `flux-schnell` — `editorial landscape photograph of basket-trained vines in a Santorini volcanic caldera vineyard, golden hour, dramatic sky, 4:5, no text`
Lifestyle

Lifestyle

Eleni pouring at the tasting counter — `flux-schnell` — `editorial photograph of a sommelier pouring white wine at a wine shop tasting counter, natural shop light, engaged, 4:5, no text`
Cellar

Cellar

climate-controlled storage row — `sdxl-lightning` — `wine bottles on wooden shelves in a climate-controlled wine cellar, warm low light, editorial wine retail, 4:5, no text`

We have stood in 184 of these vineyards.

Names rendered as elegant typographic bloCTA: "Read producer stories"

We argued about assyrtiko. Then we opened a shop.

We argued about assyrtiko. Then we opened a shop.

When one shelf at home is no longer enough.

When one shelf at home is no longer enough.

The four people who pour your wine.

Eleni Vasilakou

Co-founder, Head Buyer Greece

Lorenzo Bertolucci

Co-founder, Head Buyer Italy & France

Pavlos Stamatopoulos

Cellar Master & Tastings Lead

Marina Kapetanaki

Private Cellars & Trade

Sigalas at Fifty — a vineyard film.

What Our Clients Say

“I have been ordering from VinoCellar for twelve months. Consistent quality, reliable delivery, someone always picks up the phone.”
Maria Nikolaou
Athens
“Switched to VinoCellar after a bad experience elsewhere. Have not looked back. Packaging, communication, products — all noticeably better.”
Andreas Papas
Volos
“Returns process is the test of any shop. They handled mine in 48 hours, no questions, no friction. That earned the next order.”
Lena B.
Vienna
“Bought a gift on a Sunday evening. By Tuesday it was wrapped and delivered to my mother's address. I just sent the link.”
Ioanna Stamou
Athens

The wine room behind Pangrati's least obvious door.